Carnivore Ground Beef Recipes (5 Easiest & Tastiest Ones) (2024)

CONTENTS

  • Quick Summary
  • 1. Ground Beef Balls
    • Ingredients
    • Instructions
    • Nutrition Facts
  • 2. Beef Stroganoff
    • Ingredients
    • Instructions
    • Nutrition Facts
  • 3. Carnivore Bread
    • Ingredients
    • Equipment
    • Instructions
    • Nutrition Facts
  • 4. Carnivore Scotch Eggs
    • Ingredients
    • Instructions
    • Nutrition Facts
  • 5. Carnivore Casserole
    • Ingredients
    • Instructions
    • Nutrition Facts
  • FAQs
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Carnivore Ground Beef Recipes (5 Easiest & Tastiest Ones) (1)

Published by Arianna Foster

Last Updated On: December 1, 2023

In my 4-year carnivore diet journey, I've tried the one meal a day (OMAD) routine from time to time.

When I'm on the routine, I use ground beef to whip up less than one-hour carnivore recipes.

After trying out tons of different ground meat recipes, I made a list of the easiest and tastiest ones you can make for dinner tonight.

Let's jump straight into it.

Quick Summary

  • Ground beef recipes are protein-rich and perfect for the carnivore diet, with options like beef balls, stroganoff, and carnivore bread.
  • Carnivore Scotch eggs and carnivore casserole are other delicious, easy-to-make dishes using ground beef.
  • These recipes are not only tasty but also quick to prepare, making them ideal for those following a carnivore diet.

Table of Contents

Quick Summary1. Ground Beef Balls

IngredientsInstructionsNutrition Facts

2. Beef Stroganoff

IngredientsInstructionsNutrition Facts

3. Carnivore Bread

IngredientsEquipmentInstructionsNutrition Facts

4. Carnivore Scotch Eggs

IngredientsInstructionsNutrition Facts

5. Carnivore Casserole

IngredientsInstructionsNutrition Facts

FAQs

Expand

1. Ground Beef Balls

Carnivore Ground Beef Recipes (5 Easiest & Tastiest Ones) (2)

  • Prep Time: 5 mins
  • Cook Time: 30 mins
  • Total Time: 35 mins
  • Number of Servings: 4

Ingredients

  • 2oz ground beef
  • 2 tbsp sea salt

Instructions

  • In a large mixing basin, thoroughly combine ground beef and salt liberally.
  • In the palm of your hand, make 2 to 3-ounce balls, and arrange them on a baking dish.
  • Preheat the oven to 350°F. And bake for 25-35 minutes, or until done.
  • Remove from the oven, set aside for 5 minutes to cool, and serve warm.
  • If there are leftovers, I place them in an airtight container or ziplock bag and freeze them. I’ll later reheat them in the oven or a sauce of my choosing.

Nutrition Facts

  • Calories: 576kcal
  • Protein: 39g
  • Fat: 45g
  • Fiber: 0g
  • Sodium: 1800mg

2. Beef Stroganoff

Carnivore Ground Beef Recipes (5 Easiest & Tastiest Ones) (3)

  • Prep Time: 5 minutes
  • Cook Time:20 minutes
  • Total Time: 25 minutes
  • Number of Servings: 2

Ingredients

  • 8 oz ground beef
  • 2 oz ground organ meat
  • 2 tsp salt
  • ¾ cup beef bone broth
  • ½ oz heavy cream
  • Corriander, pepper (optional)

Instructions

  • Salt your ground beef and organ meats and brown the mixture in a large pan over medium-high heat. If you're going to add extra optional herbs, do it in this step (only if you're not on a strict carnivore routine).
  • Add beef broth to your browned ground beef and stir well for 5 minutes.
  • Bring to a boil, then add the heavy cream.
  • Cook for another 10 minutes or until the sauce thickens.
  • Serve hot and enjoy your beef stroganoff!
  • This dish is also a freezer-friendly staple, so you can store any leftovers for later.

Note: Do not cover. If you cover the pan, the sauce will take longer to thicken.

Nutrition Facts

  • Calories: 170g
  • Total Carbs: 1g
  • Protein: 17g
  • Fat: 14g
  • Fiber:0g
  • Net Carbs: 1g

3. Carnivore Bread

Carnivore Ground Beef Recipes (5 Easiest & Tastiest Ones) (4)

  • Prep Time: 20 minutes
  • Cook Time: 60 minutes
  • Total Time: 80 minutes
  • Number of Servings: 3

Ingredients

  • 1 oz raw ground beef
  • 6 eggs
  • 4 oz pork rinds (unflavored)
  • 1/4 cup butter
  • 4 tbsp white protein powder
  • 1 tsp salt

Equipment

  • Electric mixer
  • Blender
  • Bread pan

Instructions

  • Preheat the oven to 375 ° F.
  • In a large bowl, crack all the eggs and separate the yolks and whites.
  • Add salt and whip the egg whites until light and frothy using a hand mixer.
  • Combine the egg yolks, uncooked ground beef, protein powder, and melted butter in the blender. Blend until you get a smooth paste. However, don't over-blend.
  • With a hand mixer, combine the frothy egg whites and the paste. Fold in until smooth.
  • Crush the pork rinds to a fine powder. Then, combine well with the batter.
  • Pour the batter into the bread pan. Bake for 50-60 minutes.
  • I always allow my carnivore bread to cool slightly for at least 30 minutes before slicing.

"Adding white protein powder into your carnivore bread adds more healthy protein."
- Maria Emmerich, Wellness Expert

Nutrition Facts

  • Calories: 315 kcal
  • Total Carbs: 0g
  • Fat: 23g
  • Protein: 29g

4. Carnivore Scotch Eggs

Carnivore Ground Beef Recipes (5 Easiest & Tastiest Ones) (5)

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Number of Servings: 5

Ingredients

  • 2 pounds of ground beef
  • 2 tsp salt
  • 10 large hard-boiled eggs

Instructions

  • Preheat the oven to 350 ℉.
  • Line one large baking tray with a baking sheet (you can use two small pans).
  • Place the meat in a large mixing basin and season with salt. Hand mix the ingredients and shape them into ten meatballs. Place the meatballs on the prepared baking pans and flatten them.
  • Put one boiled egg in the center of each beef circle and wrap the meat around the egg, ensuring no gaps or holes.
  • Bake for 10-15 minutes, then flip to cook the other side. I love my carnivore meatballs with a crispier finish, so I broil for an extra 5 minutes.

I love this easy recipe because it’s quicker to meal prep, it’s protein-packed, and I can eat the zero-carb egg for breakfast, lunch, or dinner.

Note: Use hard-boiled eggs to get a clean peel when removing the eggshell.

Nutrition Facts

  • Calories: 270 kcal
  • Total Carbs: 1g
  • Protein: 19g
  • Fat: 20g
  • Fiber: 0g
  • Net Carbs: 1g

5. Carnivore Casserole

Carnivore Ground Beef Recipes (5 Easiest & Tastiest Ones) (6)

  • Prep Time: 5 minutes
  • Cook Time: 25 minutes
  • Total Time: 30 minutes
  • Number of Servings: 4

Ingredients

  • 1 pound of ground beef
  • 5 large eggs
  • ½ cup heavy cream
  • ¼ cup cream cheese
  • ¼ cup cheddar cheese
  • 1 tsp salt
  • 2 tbsp cooking fat

Instructions

  • Preheat the oven to 350 ℉.
  • Brown and dry out the beef lightly in a pan over medium heat. Stir for about 5 minutes, breaking up any clumps.
  • In a large mixing basin, whisk the eggs together, then add the cream, shredded cheese, and salt. Mix everything well and add your pre-cooked ground meat.
  • Fill a greased 9-inch round pie pan or something similar with the egg beef mixture. Bake for 25-30 minutes or until the eggs are set. Allow it to rest for 10 minutes before slicing and serving.

If you're on keto, enjoy this creamy ground beef recipe with roasted asparagus on the side for a hearty dinner.

Nutrition Facts

  • Calories: 520 kcal
  • Carbohydrates: 1.8g
  • Protein: 32g
  • Fat: 41g
  • Saturated Fat: 16g
  • Sodium: 795mg
  • Net Carbohydrates: 1.8g

Related Articles:

  • Keto Carnivore Recipes
  • How to Brown Ground Beef?
  • Ground Beef vs Ground Chuck

FAQs

What Happens to Your Body if You Eat Excess Ground Beef For a Year?

If you eat excess ground beef for a year, your body can experience high uric levels, which can cause joint pains and kidney problems [1].

Can You Eat Ground Beef Only?

Yes, you can eat ground beef only if you're on a strict carnivore diet routine. But trying out other meat types is good to keep your already restrictive diet more interesting.

How Many Pounds of Ground Beef Meat Should I Eat Per Day on a Carnivore Diet?

You can eat up to two pounds of ground beef daily on a carnivore diet. Also, note that sometimes it can be less or more depending on your body weight and the number of physical activities you do.

Reference:

  1. https://my.clevelandclinic.org/health/symptoms/17808-high-uric-acid-level#

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Carnivore Ground Beef Recipes (5 Easiest & Tastiest Ones) (2024)

FAQs

What ground beef is best for a carnivore diet? ›

When it comes to the carnivore diet, quality matters. Opt for grass-fed, organic ground beef whenever possible. This choice ensures a healthier fat profile, higher omega-3 fatty acid content, and fewer additives or hormones. Look for 80/20 ground beef, which means it contains 80% lean meat and 20% fat.

How to flavor meat on a carnivore diet? ›

Here are some top seasonings that can add depth and excitement to your carnivore meals:
  1. Salt: The Foundation of Flavor. ...
  2. Pepper: Aromatic and Spicy. ...
  3. Garlic Powder: A Hint of Aroma. ...
  4. Onion Powder: Sweet and Subtle. ...
  5. Paprika: Smoky and Vibrant. ...
  6. Rosemary: Earthy Elegance. ...
  7. Thyme: Fragrant Herb. ...
  8. Cumin: Warm and Spicy.

What is the secret to best ground beef? ›

For More Tender Ground Meat, Grind It After Cooking Too

And it's easy enough to get: Just cook your meat with seasonings as you usually would, then cool the mixture and transfer it to a food processor. Pulse it together to your desired consistency and you'll have a much more tender and hom*ogenous filling.

How much ground beef per day on a carnivore diet? ›

An individual typically requires between 1-2 pounds of meat per day, though this will vary based on age, sex, weight, and activity level. For a person needing 2,000 calories daily, this might translate to about 1.5 pounds of ground beef (assuming 300 calories per 100 grams with a 75/25 lean to fat ratio).

What is the best food to eat on a carnivore diet? ›

Following the diet involves eliminating all plant foods from your diet and exclusively eating meat, fish, eggs, and small amounts of low-lactose dairy products. Foods to eat include beef, chicken, pork, lamb, turkey, organ meats, salmon, sardines, white fish, and small amounts of heavy cream and hard cheese.

What seasonings can you use on a carnivore diet? ›

Even on the most pure versions of carnivore, seasonings like salt and pepper (in moderation) are permissible. Consider expanding your palate with a wide range of spices like turmeric, basil, bay leaf, sage, or thyme. You can even experiment with a dry rub if you're feeling adventurous.

What is the best lunch meat for a carnivore diet? ›

Deli meat snacks.

All the additives and salts should be avoided if possible. Fresh deli meats are a great on-the-go snack choice. Turkey, chicken, and roast beef are all delicious options to eat whenever, wherever. Similarly to canned tuna, salmon can be eaten by itself at room temperature.

How to cook hamburgers on a carnivore diet? ›

Throw Carnivore patty on the grill for about 5-7 minutes, and then flip for another 7 min or until done. Be careful not to char the surface, monitor your heat. The thicker patty is going to take some time to cook through. If you have a meat thermometer, internal temp should be about 135°.

Is Worcestershire sauce ok on a carnivore diet? ›

No, Worcestershire sauce typically contains sugar and other non-carnivore ingredients. Is mayonnaise ok on carnivore diet? Some carnivore diet followers allow for homemade mayonnaise made from just eggs, oil, and vinegar. However, store-bought versions are typically not allowed due to added sugars and preservatives.

What is the best cheese for carnivore diet? ›

The Best Cheese for Carnivore Diet List: Cottage Cheese, Goat Cheese, Cream Cheese, and More. Cheese, with its vast variety, can be a great way to add flavor and nutrition to your carnivore diet.

What condiments are ok for a carnivore diet? ›

Carnivore sauce options include butter-based, bone broth-based, cream-based, and homemade animal fat sauces. Acceptable sauces in the Carnivore diet include some soy sauce, homemade mayo, limited hot sauce, Tabasco with substitutions, and Buffalo sauce in moderation.

What can I add to ground beef for taste? ›

The magic lies in the seasoning – a simple yet potent mix of garlic, onion, cumin, and cayenne, creating some of the most tasty ground beef.

Why do you add baking soda to ground beef? ›

Baking soda acts as a tenderizer for ground beef, keeps it moist during cooking, and encourages deep browning by raising the acidity level of the surface of the meat. Simply add 1/2 teaspoon of baking soda to 1 pound of ground beef for more tender meat with better browning.

What is the 80 20 rule for carnivore diet? ›

Some carnivore enthusiasts even go for an 80/20 carnivore diet. This means 80% fat and 20% protein — no carbs at all. This fat-to-protein ratio carnivore diet is typically for experienced people on a carnivore diet.

What is Joe Rogan's carnivore diet? ›

Joe Rogan's daily intake, while on the Carnivore Diet, primarily consisted of meat. He often mentioned consuming elk, bison, and other game meats, along with more traditional meats like beef. Organ meats, particularly liver, were also a part of his diet.

Can you eat too much on carnivore? ›

Thinking that you can eat as much as you want on the carnivore diet is a big mistake. Eating too much on this diet will likely result in weight gain and other health issues. It is essential to be mindful of your portions and understand how much your body needs.

How can I speed up my weight loss on carnivore? ›

How to Lose Weight on the Carnivore Diet: Additional Tips to Help You Shed Some Fat Fast
  1. Get a solid 8 hours of sleep each night. ...
  2. Increase your protein intake slightly if you're not seeing results. ...
  3. Add some intermittent fasting into your routine. ...
  4. Start incorporating more physical activity into your life.
Jan 12, 2023

What seasonings can I use on a carnivore diet? ›

The Importance of Seasoning in the Carnivore Diet
  • Elevating the Taste Experience.
  • Health Considerations.
  • Salt: The Core of Flavor.
  • Black Pepper: Adding Spice and Aroma.
  • Garlic Powder: Infusing Aromatic Notes.
  • Onion Powder: Balancing Sweetness and Subtlety.
  • Cayenne Pepper: Adding Heat to Your Meat.
  • Rosemary: An Earthy Touch.

How do you get big on a carnivore diet? ›

How to Gain Strength & Weight on the Carnivore Diet
  1. Prioritize Protein: Meat is a powerhouse of protein, especially on the carnivore diet. ...
  2. Stay Satiated: Listen to your body. ...
  3. Balance Your Intake: Opt for a mix of lean and fatty meats.

Can I drink coffee on a carnivore diet? ›

Yes, you can drink coffee on a carnivore diet. Despite its plant origin, many followers of the carnivore diet still consume coffee, considering caffeine's stimulating properties. However, caution must be taken as excessive intake of caffeine may add stress to the body's metabolism and disrupt sleep patterns.

What drinks can you have on a carnivore diet? ›

The carnivore diet offers limited drink options due to its strict avoidance of sugar and preference for animal products. However, options like black coffee, green tea, and bone broth align with the diet's requirements and offer significant health benefits.

What cheese is ok on carnivore? ›

Below is a list of cheeses and their characteristics that may complement a carnivore diet:
  • Cheddar: Aged and sharp with a rich taste, high in fats.
  • Parmesan: Hard texture, nutty flavor, and low in carbohydrates.
  • Brie: Creamy and soft with a mild taste, containing healthy fats.
Feb 13, 2024

What cuts of beef are best for the carnivore diet? ›

All cuts of steak are excellent nutritionally abundant cornerstones of a carnivore diet. However, ribeye steak provides the greatest abundance of nutrients in near-perfect ratios for our physiological needs. In fact, ribeye is among the healthiest foods to eat in the world.

Is 73/27 ground beef good for a carnivore diet? ›

You'll have to choose particularly fatty cuts of meat such as 73/27 ground beef, short ribs, and pork belly, and you'll probably also have to eat quite a bit of pure animal fats like butter, tallow, or fat trimmings.

What is the best red meat to eat on carnivore diet? ›

Meat: Choose fatty cuts of ruminant grass-fed meat like ribeye and NY strip steak, 80/20 ground beef, t-bone, lamb, and goat. For pork, choose pasture-raised, and fatty cuts like pork belly. Fat: A key to remember is that your body will be using fat as its main energy source, not protein.

What is the healthiest ground beef option? ›

Ground sirloin is the leanest type of ground beef, which makes it appealing as a healthy protein option.

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